Unlike other Buckhead restaurants, Luella delivers substance with the show
A transformed space, impeccable steaks, and a bar that hums make this elegant restaurant one to savor
Jennifer Zyman is an editor, writer, and product expert. She is the former Testing Editor for Food & Wine. Her work has also appeared in The Atlanta Journal-Constitution, Atlanta Magazine, Bon Appétit, Eater Atlanta, The Kitchn, National Geographic, Serious Eats, Southern Living, Thrillist, and Travel + Leisure.
