Simply Recipes: Taquitos de Pollo (Chicken Taquitos)
de pollo are easy to make and fun to eat. Serve with lots of fun toppings like salsa and crema.
Jennifer Zyman Jennifer Zyman is an editor, writer, product expert, and on-camera host. She is the former Testing Editor for Food & Wine. Her work has also appeared in The Atlanta Journal-Constitution, Atlanta Magazine, Bon Appétit, Eater Atlanta, National Geographic, Serious Eats, Southern Living, and Travel + Leisure. She works with food, beverage, and kitchen brands as a consultant and content creator.
