Jennifer Zyman is a editor, writer, and product expert. She is the former Testing Editor for Food & Wine. Her work has also appeared in The Atlanta Journal-Constitution, Atlanta Magazine, Bon Appétit, Eater Atlanta, The Kitchn, National Geographic, Serious Eats, Southern Living, Thrillist, and Travel + Leisure.
All tagged Travel & Leisure
Both times I stayed at the Borgo Santandrea in Conca dei Marini, I couldn’t stop looking up at the hotel from the beach. Both times, I must have had my mouth open with wonder because a beach attendant asked me, twice, if everything was OK. That sums up the magic of Borgo Santandrea in a paragraph.
