Amor Mia Orino of @kamayan_atl is my latest guest on @thefoodthatbinds. We talk about how she only started cooking in her mid 40's, how her relationship with her mother impacted food throughout her life, the Filipino food movement, #AAPIhate, her food truck outside of @vangogh.experience and her upcoming restaurant across from @prattpullmandistrict. If you can’t tell by my interview, I adore her and her colorful edible mosaics, and know you will too.
Jennifer Zyman is a Testing Editor at Food & Wine, where she tests and reviews everything a home cook could ever need. She is also a freelance food and travel writer and video creator. Her work has appeared in The Atlanta Journal-Constitution, Atlanta Magazine, Bon Appétit, Eater Atlanta, The Kitchn, National Geographic, Serious Eats, Southern Living, Thrillist, and Travel + Leisure. She also hosted the podcast The Food that Binds.
