Maricela Vega is leaving 8Arm, but she has big plans for the future
The chef will serve special Mexican menus at the restaurant until her last day, April 17.
Jennifer Zyman Jennifer Zyman is an editor, writer, product expert, and on-camera host. She is the former Testing Editor for Food & Wine. Her work has also appeared in The Atlanta Journal-Constitution, Atlanta Magazine, Bon Appétit, Eater Atlanta, National Geographic, Serious Eats, Southern Living, and Travel + Leisure. She works with food, beverage, and kitchen brands as a consultant and content creator.
The chef will serve special Mexican menus at the restaurant until her last day, April 17.