Jennifer Zyman

Aug 31

Aug 31 Review: Momonoki brings the beauty and craft of Tokyo and Taipei to Midtown

You can learn a lot about the origins of Momonoki, a new fast-casual joint in Midtown, from the Instagrams of Taiwanese-American chef Jason Liang and Taiwanese pastry chef ChingYao Wang (who’s also his wife).

Aug 16

Aug 16 Chamblee’s Tip Top Kosher Market has a hidden Israeli restaurant in the back

Sarah Lawrence

Atlanta Magazine

Israelis David Malka and Yehonatan Hazot opened Tip Top Kosher Market last August.

Aug 3

Aug 3 Why Israeli grillmaster Shay Lavi is an Atlanta chef to watch

Sarah Lawrence

Atlanta Magazine

A master griller of both meat and vegetables, Lavi is now preparing to open his own cafe downtown.

Jun 12

Jun 12 Chef to Watch: Maricela Vega, a.k.a. Chicomecóatl, crafts beautiful, plant-based Mexican dishes

Sarah Lawrence

Atlanta Magazine

The busy chef is making her mark on Atlanta one pop-up at a time.

Apr 23

Apr 23 Anna Russ left a career in oncology research to start a holistic tea company: Teaney

Sarah Lawrence

Atlanta Magazine

For 20 years, Anna Russ worked in oncology clinical research that aimed to discover and test new drugs for cancer treatment.

Apr 18

Apr 18 Heirloom Market BBQ reopens after a fire destroyed its smokehouse

Sarah Lawrence

Atlanta Magazine

This past Friday night (which just happened to be the 13th) Heirloom Market BBQ’s smokers caught fire, causing the popular barbecue spot to temporarily close.

Apr 17

Apr 17 Big Daddy’s Taco serves up fun Indian-Mexican fusion tacos in Chamblee

Sarah Lawrence

Atlanta Magazine

A lot of people take food way too seriously, and, I admit, I can be one of those people too.

Mar 29

Mar 29 Goodbye, Houston’s on Lenox Road: Atlantans explain why the chain is such a big deal

Sarah Lawrence

Atlanta Magazine

When I heard the Houston’s on Lenox Road would be closing its doors for good after service on Saturday, March 31, I was heartbroken.

Mar 20

Mar 20 Come to Bad Daddy Burger Bar for the burgers, stay for loaded nachos and huge salads

Sarah Lawrence

Atlanta Magazine

The new Chamblee restaurant is a useful one—the type where you can bring your kid, a date, your mom, and even your dog.

Mar 14

Mar 14 Snackboxe Bistro brings exceptional Laotian street food to Atlanta

Sarah Lawrence

Atlanta Magazine

There are plenty of Thai and Vietnamese restaurants in Atlanta, but only a few Laotian spots.

Mar 13

Mar 13 Prepare to get messy with Kajun Crab’s Vietnamese-Cajun crawfish boils

Sarah Lawrence

Atlanta Magazine

The Buford Highway newcomer serves spicy seafood, pho, and dry ice drinks that smoke and bubble.

Mar 1

Mar 1 For its 10 year anniversary, H&F Bread Co. is undergoing a massive expansion

Sarah Lawrence

Atlanta Magazine

In 2008, chef Linton Hopkins and his wife, Gina, of Restaurant Eugene and Holeman & Finch Public House, partnered with Joe Best of Quality Wines and Spirits and baker Robert Alexander to open H&F Bread Co.

Feb 16

Feb 16 Former 8Arm baker Sarah Dodge has a breakfast pop-up at Queen of Cream

Sarah Lawrence

Atlanta Magazine

For over a year, Atlanta got to eat Sarah Dodge’s exceptional biscuits, cinnamon rolls, cookies, and bread at 8Arm, the celebrated morning-to-late-night restaurant on Ponce de Leon.

Feb 16

Feb 16 This year’s James Beard semifinalists look a little different—and Atlanta gets multiple nods

Sarah Lawrence

Atlanta Magazine

The James Beard Foundation announced its 2018 Restaurant and Chef Award semifinalists yesterday, and seven Atlanta-based chefs and three elsewhere in Georgia received nominations.

Feb 15

Feb 15 Gaja owner Tim Song takes over Simply Seoul Kimchi

Sarah Lawrence

Atlanta Magazine

Last month, Korean bun and kimchi emporium Simply Seoul quietly closed the doors to its Ponce City Market storefront.

Dec 26

Dec 26 The 10 best dishes I ate in Atlanta in 2016

Sarah Lawrence

Atlanta Magazine

2015 was punctuated with the December opening of Staplehouse, which has since been labeled by many as one of the best restaurants in the country.